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Scotch Beef Steak Mince
Scotch Beef Steak Mince: Premium steak mince from Scotch Beef full of flavour from 100% beef steak meat. \rOur beef is from Scotch Beef cattle...
Scotch Beef Jacobs Ladder
Scotch Beef Jacobs Ladder: Another hard-to-find traditional cut of beef short ribs are best cooked slowly. Despite being a cheaper cut of beef...
Scotch Beef Rib Of Beef Boneless
Scotch Beef Rib Of Beef Boneless: One of the best roasting cuts. A large joint of meat with a deliciously meaty flavour and strong marbling. The bone is...
Scotch Beef Brisket Roasting Joint
Scotch Beef Brisket Roasting Joint: A traditional forequarter cut brisket of beef has an open texture and depth of flavour that benefits from slow cooking...
Scotch Beef Rib Eye Roasting Joint
Scotch Beef Rib Eye Roasting Joint: The stronger marbling of Rib Eye makes this roasting joint one of the most succulent and full of flavour. A favourite...
Scotch Beef Silverside
Scotch Beef Silverside: Our butchers prepare this roasting joint using Scotch Beef. The bones are removed and the joint is trimmed with a layer...
Scotch Beef Bavette Steak
Scotch Beef Bavette Steak: Bavette Steak also known as Flank Steak or Hempe Steak are prepared from the hindquarter flank. They are very...
Scotch Beef Whole Rump
Scotch Beef Whole Rump: Our rump roasting joint is best roasted quickly and fast and served rare.\rOur beef is from predominantly grass fed...
Hand Diced Scotch Beef Stewing Steak
Hand Diced Scotch Beef Stewing Steak: Perfect for a whole range of dishes. Hand dicing makes all the difference - our skilled butchers remove the gristle and...
Scotch Beef Côte De Boeuf
Scotch Beef Côte De Boeuf: A classic succulent steak on the bone sometimes called Carvery Rib Eye Steak with plenty of lean meat in the eye. This...
Scotch Beef Shin Boneless
Scotch Beef Shin Boneless: This bargain cut is becoming increasingly popular for slow cooking and makes a delicious casserole dish. Cut from the...
Scotch Beef Diced Shin
Scotch Beef Diced Shin: This bargain cut is becoming increasingly popular for slow cooking and makes a delicious casserole dish. Cut from the...
Scotch Beef T Bone Steak
Scotch Beef T Bone Steak: A T-bone steak gives you the fillet steak on one side of the bone and the sirloin steak on the other side. A big steak...
Scotch Beef Carvery Rib Of Beef
Scotch Beef Carvery Rib Of Beef: Roast rib of beef is the most traditional of beef roasting joints. The quality of the meat matters and is the key to...
Scotch Pork Butterfly Steaks
Scotch Pork Butterfly Steaks: Butterfly steaks are Loin Steaks cut to double thickness then partially split through the centre and opened out. An...
Scotch Lamb Valentine Steaks
Scotch Lamb Valentine Steaks: Valentine Steaks are cut from the boneless double loin split into two and partially sliced and opened for a butterflied...
Scotch Pork Loin Steaks
Scotch Pork Loin Steaks: Cut from the boneless middle loin which provides the leanest meat these steaks are immensely popular. Easy and...
Lamb Loin Eye Larder Trim
Lamb Loin Eye Larder Trim: The lamb loin eye is the cream of the lamb loin. It has all the excess fat and bones removed leaving only the loin eye...
Schesir Natural With Rice 6 X 85g - Chicken Fillet, Beef Fillet & Rice
Schesir Natural With Rice 6 X 85g - Chicken Fillet, Beef Fillet & Rice: Schesir products are not only set apart by their appetising taste of their specially selected ingredients, but also by...
Fresh - Rhug Beef Minute Steaks (each)
Fresh - Rhug Beef Minute Steaks (each): produced from our award winning aberdeen angus herd. 1 steak per pack
