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Scotch Pork Shoulder Boneless
Scotch Pork Shoulder Boneless: Our boneless Pork shoulder is an inexpensive cut perfect for old fashioned roasting and full of flavour. Who can resist...
Scotch Pork Leg Boneless
Scotch Pork Leg Boneless: The pork leg meat is rather lean and our boned and rolled cut has a good layer of fat to prevent the roasting joint...
Scotch Pork Loin Boneless
Scotch Pork Loin Boneless: Cut from the long back of the pig the loin provides the leanest meat and some of the most popular cuts. A popular...
Rare Breed Pork Shoulder Boneless
Rare Breed Pork Shoulder Boneless: More marbling than pork leg makes shoulder an inexpensive but succulent and flavoursome joint. The joints have the...
Scotch Lamb Shoulder Boneless
Scotch Lamb Shoulder Boneless: Lamb Shoulder is another traditional cut not as tender and lean as leg but a slow roast shoulder is worth every effort...
Scotch Pork Loin Steaks
Scotch Pork Loin Steaks: Cut from the boneless middle loin which provides the leanest meat these steaks are immensely popular. Easy and...
Scotch Pork Mince
Scotch Pork Mince: Our Scotch Pork mince is made with 95% leg meat the leanest cut. \rAll of our pork is Scotch Pork from Quality Meat...
Diced Pork Shoulder Casserole
Diced Pork Shoulder Casserole: Perfect for casseroles kebabs and stir frying.\rAll of our pork is Scotch Pork from Quality Meat Scotland certified...
Scotch Pork Belly Finely Scored
Scotch Pork Belly Finely Scored: Pork Belly is the tastiest pork cut often used to make streaky bacon Pancetta or added to sausages. The fat in the...
Scotch Pork Chop
Scotch Pork Chop: Pork chops are cut from the long back of the pig the loin which provides the leanest and the most popular meat. The...
Scotch Pork Medallion
Scotch Pork Medallion: Cut from the eye of the loin Pork Medallions are low in fat and offer the most tender meat. Our skilled butchers trim...
Scotch Pork Fillet Whole Larder Trim
Scotch Pork Fillet Whole Larder Trim: Cut from the loin the prime lean and tender pork fillet is best roasted whole or cut into medallions and pan fried. Due...
Scotch Pork Butterfly Steaks
Scotch Pork Butterfly Steaks: Butterfly steaks are Loin Steaks cut to double thickness then partially split through the centre and opened out. An...
Rare Breed Pork Leg Boneless
Rare Breed Pork Leg Boneless: Pork leg is a rather lean cut but the outdoor raised rare breed pork from Saddleback pigs is beautifully marbled...
Scotch Pork Spare Ribs
Scotch Pork Spare Ribs: Our meaty pork ribs aren\'t just for barbecues roast them on the bone are full of flavour. These have far more meat...
Scotch Beef Shin Boneless
Scotch Beef Shin Boneless: This bargain cut is becoming increasingly popular for slow cooking and makes a delicious casserole dish. Cut from the...
Scotch Pork Loin Mini Roast
Scotch Pork Loin Mini Roast: Increasingly popular smaller sized portion of a traditional roast.\rPork raised outdoors on local farms in...
Scotch Lamb Shoulder Mini Roast
Scotch Lamb Shoulder Mini Roast: Lamb Shoulder is another traditional cut not as tender and lean as leg but a slow roast shoulder is worth every effort...
Smoked Pork Shoulder With Apple Barbecue Sauce
Smoked Pork Shoulder With Apple Barbecue Sauce: Marinated, slow-cooked pulled pork. Perfect as a main course or a wickedly decadent burger topping., In the event of...
Scotch Lamb Shoulder Bone In
Scotch Lamb Shoulder Bone In: The bone in shoulder of lamb is a tasty cut offering very good value for money. It is best cooked slowly to make sure...
