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Results for veal escalopes
Veal Escalopes
Veal Escalopes: One of the best known and most popular veal cuts. Supremely tender and completely trimmed of all fat. We cut our veal...
Escalopes
Escalopes: The veal Escolope a very versatile cut that can be used in many recipes (see recipe page) light pink in colour and...
Stir Fry Strips Of Veal
Stir Fry Strips Of Veal: Our Brookfield farm veal stir fry strips offers you a little change to standard chicken or pork stir fry’s tender...
Veal Meatballs
Veal Meatballs: Brookfield farm in Dorset provide our veal. It's freedom food approved and excelent value. The meatballs serve as...
Veal Stroganoff Strips
Veal Stroganoff Strips: Veal comes from calves that range from 8 to 16 weeks of age. The veal stroganoff comes from the off-cuts of our veal...
Veal Mince
Veal Mince: Veal comes from c\ralves that range from 8 to 16 weeks of age. Our veal mince is mild in taste and extremely tender in...
Veal Osso Bucco
Veal Osso Bucco: Osso Bucco best known from the Italian kitchen is sliced shin of veal with the bone still in. A classic cut for slow...
Quorn Cheese Escalopes
Quorn Cheese Escalopes: Quorn Escalopes Cheese are crispy, breaded fillets of quorn meat, filled with cheese and offering a delicious meal for...
Quorn Mozzarella & Pesto Escalopes
Quorn Mozzarella & Pesto Escalopes: Vegetarian approved Quorn Mozzarella & Pesto Escalopes are perfect for anyone looking for a light and healthy...
Turkey Escalope
Turkey Escalope: Fresh turkey from breast meat. Fresh turkey escalope is an easy dinner to make mid-week (stir fry and curries) and they...
Quorn Southern Fried Escalope
Quorn Southern Fried Escalope: If you\'re looking for a great quality meat substitute that is bursting with flavour, then Quorn Southern Fried...
Rare Breed Pork Escalopes
Rare Breed Pork Escalopes: Quick cooking flattened pork steaks traditionally fried in seasoned breadcrumbs. \rPork leg is a rather lean cut but...
Clinutren Mix Veal Brocolli 450 G
Clinutren Mix Veal Brocolli 450 G:
Pierre\'s Cuisine Culinaire Veal Stock
Pierre\'s Cuisine Culinaire Veal Stock: Pierre\'s Cuisine Culinaire products are made in close co-operation with chefs and use only natural ingredients.\rFree...
Loin Chop
Loin Chop: Carefully cut and trimmed from our freedom foods high welfare veal loins, the veal chop is pale in colour and once...
Liver Sliced
Liver Sliced: Often seen on top chefs menu’s Veal liver is something that must be tried, tender flavorsome and almost melts in...
Louisiana Barbecue Chicken Flatties
Louisiana Barbecue Chicken Flatties: Tender chicken breast escalopes with a tangy Louisiana-style barbecue sauce., In the event of supply difficulties, or...
Pesto Chicken Flatties - 8 Pieces
Pesto Chicken Flatties - 8 Pieces: Chicken escalopes marinated in a classic pesto sauce topped with Parmigiano Reggiano cheese, In the event of supply...
Spring Steak Meat Box
Spring Steak Meat Box: The Spring Steak Meat Box includes:\r\rScotch Beef Steak Mince - 1 x 454g\rRibeye Steak - 2 x 170g each\rHand Diced...
Master Class Digital Cooking Thermometer And Timer
Master Class Digital Cooking Thermometer And Timer: High specification Master Class digital timer that measures the internal temperature of meat as it is cooking and will...
